Chef Luísa Fernandes
Chopped Chef
quarta-feira, 18 de agosto de 2010
Great !!!!
http://www.iloveev.com/2010/08/18/chef-luisa-carne-de-porco-alentejana/
Leading a class for other Chefs at the Plate Cooks Event in Boston
At Cordon Bleau Institute in Boston
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