Chef Luísa Fernandes
Chopped Chef
terça-feira, 23 de novembro de 2010
Documentary "Migrações - um retrato do nomadismo contemporâneo"
http://www.youtube.com/watch?v=mMrJnNIt6Sw
Specialty Food -The Flavours of Portugal
http://www.specialtyfood.com/news-trends/featured-articles/food-trends/flavors-portugal/
Fish au Salt by Chef Luisa
http://www.iloveev.com/2010/08/24/fish-au-salt-at-nomad/
Portuguese Pumpkin Bread by Chef Luisa
http://www.thedailymeal.com/p%C3%A3o-de-abobora-portuguese-pumpkin-bread
quarta-feira, 18 de agosto de 2010
Great !!!!
http://www.iloveev.com/2010/08/18/chef-luisa-carne-de-porco-alentejana/
Leading a class for other Chefs at the Plate Cooks Event in Boston
At Cordon Bleau Institute in Boston
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